53rd Gourmet Deli – sandwich (grilled chicken, mozzarella and pesto mayo on a roll), Nature Valley Oats ‘n Dark Chocolate Crunchy Granola Bar and an Oi Ocha Unsweetened Green Tea.
- Jason
53rd Gourmet Deli – sandwich (grilled chicken, mozzarella and pesto mayo on a roll), Nature Valley Oats ‘n Dark Chocolate Crunchy Granola Bar and an Oi Ocha Unsweetened Green Tea.
- Jason

Cafe Duke – Grilled Chicken Parmesan sandwich, Cinnamon Coffee Cake Kashi GOLEAN Crunch! Bar and a Honey Green Tea Honest Tea.
- Jason
Everything is better on a roof. Everybody knows that. Think about whatever you’re doing right now, and then think about how much better it would be if you were doing that same thing —only on a roof. Instant improvement. Climb that fire escape, tilt-shift your cameras and get on up.
You can bring this mix with you if you want, but it really doesn’t make a difference because you will be up on a roof and it’ll probably sound awesome like this already.

- Matt

Cafe Duke – salmon, tuna and California roll combo, Odwalla Choco-walla Bar and a Blueberry Green Tea Teas’ Tea.
- Jason

Ever opened up the inside of a lava lamp? Did it kill the mystery? What’s the strangest non-food thing you’ve ever eaten? Did it require a trip to the hospital? Are you familiar with the concept of Natural Selection?
Why not revisit your traumatic experience and leave us a haiku about it in the comments section? Share the experience with fun strangers!
- Matt

Sony Cafeteria – salmon burger with garlic aioli on a wheat bun, barbeque potato popchips and a Limeade Honest Ade.
- Jason